About Navya Foods
Our Story
At Navya Foods we understand that the food and beverages industry is constantly changing. Since our establishment back in 2010 we’ve gone through various changes but have always remained loyal to our clientele. We guarantee you’ll be satisfied with our quality products. The plant with 300 tons/day pulp production capacity has started commercial production on 26th May 2010.
Our Timeline
2010
The plant with 300 tons/day pulp production capacity has started commercial production on 26th May, 2010.
2013
We started diversifying into ready to eat following food products:
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Ketchup & Sauce (Tomato, Green Chili, Red Chili, Sweet & Sour)
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Squash (Orange, Pineapple, Mango, Guava)
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Fruit Jams
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Vinegar (Dark Vinegar & Chili Vinegar)
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Ginger & Garlic paste
2014
Started our own Brand Navya with a wide range of Chinese Sauces, Condiments and Powders.
2022
Went International collaborating with Internationals Brands.
2023
Evaraporator Installed
Our Capabilities
The primary focus of this unit is bulk fruit processing and also value-added ready-to-eat food products. The plant has a total built-up area of 200,000 SFT & machinery has been meticulously selected after several rounds of reviews and consultations to maximize productivity and also to create very hygienic processing conditions.
The plant is ISO-22000/HACCP certified with implementation. The plant is equipped with 2 Lakh liters/day capacity ETP, thereby eliminating any pollution risk to nearly farming fields.
Our production capacity for new products is 25 MTs/day; this may vary depending on the product and formulation. The current filling capability is semi-automatic and may be enhanced to fully automatic, depending on the requirement.
We have built up above mentioned product processing capability, and completed formulation, and shelf life studies. Started marketing in local markets and now ready to take up at national level.
Location
Navya Foods Pvt. Ltd. Aseptic pulp processing plant was set up on 24 acres of land near Kanipakam in Mudigolum village, Chittoor District, A.P. The plant is ideally located close to major growing areas of Mangos, Papaya, Guava & Tomato and is at close proximity to Chittoor, Bangaru Palyam, Madanapalli, and Dhamal Charuvu mango markets. This makes fruit sourcing very easy, either directly from the farmers or from markets through traders. There is ample industrial power (24 hours) and water available at the plant site as well for uninterrupted processing during the season.